Five terms that get used loosely in every home services business, worked out in plain arithmetic: gross profit vs. gross margin, markup vs. margin, EBITDA, adjusted EBITDA, and quality of earnings.
1. Gross profit vs. gross margin
These get used interchangeably and they shouldn't be — one is a dollar figure, the other is a percentage.
Gross profit = Revenue − Cost of Goods Sold (COGS). A dollar amount.
Gross margin = Gross profit ÷ Revenue. A percentage.
Worked example. A shop does $500,000 in revenue with $325,000 in COGS (parts, materials, direct labor on the job):
Line
Amount
Revenue
$500,000
Cost of Goods Sold
$325,000
Gross profit
$175,000
Gross margin
35%
Saying "our margin is $175,000" is the tell that these are getting confused — margin is always a percentage. Profit is the dollar figure it's a percentage of.
2. Markup vs. margin
This is the trap that quietly erodes profitability in a lot of shops, because the two numbers are calculated off different bases for the exact same transaction.
Markup = (Price − Cost) ÷ Cost. What you add on top of cost.
Margin = (Price − Cost) ÷ Price. What share of the selling price is profit.
Worked example. A part costs $100. Price it at a 50% markup:
Line
Amount
Cost
$100
Markup (50% of cost)
+ $50
Selling price
$150
Margin on that price ($50 ÷ $150)
33.3%
Common markup-to-margin conversions, so the gap is visible at a glance:
Markup
Actual margin
25%
20%
50%
33.3%
100%
50%
150%
60%
3. EBITDA
Earnings Before Interest, Taxes, Depreciation, and Amortization. It strips out how a business is financed and taxed, and how its equipment is depreciated on paper, to show what the operations themselves generate.
EBITDA = Net Income + Interest + Taxes + Depreciation + Amortization
(Or, worked from the top down: Revenue − Operating Expenses, before interest, taxes, depreciation, and amortization are subtracted.)
It's the number buyers, lenders, and valuation multiples ("4x EBITDA") are built around, because it lets two businesses with different debt loads or tax situations be compared on the same basis.
4. Adjusted EBITDA
Raw EBITDA still carries whatever is specific to the current owner — an above-market owner salary, a one-time legal bill, a truck bought for a family member. Adjusted EBITDA adds those back to show the business's real, ongoing earning power to someone who isn't the current owner.
Worked example. A shop reports $400,000 in EBITDA. The owner pays themselves $300,000/year, but a GM doing the same job would cost $150,000 in the market. There was also a one-time $50,000 legal settlement this year:
*Bar heights are illustrative, not to a shared dollar scale — EBITDA here reflects operating expenses beyond COGS that gross profit doesn't show.
5. Quality of earnings
Quality of earnings (QoE) isn't a formula — it's a diligence process, usually run by a third-party accounting firm during a sale, that tests whether the adjusted EBITDA a seller is presenting actually holds up.
A QoE review typically checks:
Whether revenue is recognized at the right time (jobs booked but not yet completed, deposits treated as revenue too early)
Customer concentration — how much of the revenue depends on one or two accounts that could walk
Whether every add-back in the adjusted EBITDA is real, one-time, and documented — not just asserted
Working capital normalization — whether the business needs unusual cash on hand to operate day to day
This is where a lot of sellers get a rude surprise: an adjusted EBITDA number they've quoted for years gets renegotiated down in diligence because the add-backs weren't documented well enough to survive scrutiny. The practical takeaway is to keep the paperwork for every add-back as it happens, not to reconstruct it under deadline once a buyer is already at the table.
This is operational education, not legal, accounting, tax, or investment advice. See the disclaimer.
Run your own numbers next
The EBITDA Leak Calculator gives you a number for your shop specifically — this primer explains what that number actually means.